Father’s Day Champagne Buffet | Sunday June 17th 2018


Do something special for Dad this Father's Day by treating him to our delicious Champagne Buffet! Visit us for one last celebration to honor Hs Lordships before our final sail.

Sunday, June 17th | 9am-4pm

Buffet Menu Highlighting

- Breakfast Favorites

- Carving Station featuring Prime Rib, Roasted Turkey and Honey Glazed Ham

- Seafood Bar featuring Crab Legs, Shrimp, Mussels and Sushi

- Homemade Desserts and More!

Plus, One Complimentary Beer for Dad and Bottomless Mimosas!*

View the full menu here

Adults $59.95 | Children $26.95

Make your Reservations today!

*Advance deposit needed to secure reservation. Menu subject to change. Buffet only, a la carte is not available. While supplies last. Reservation cancellations must be made 24 hours in advance. 1 complimentary beer per Father. Must be 21 & over.


SRC, founded in 1958 by World War II Army Aircorp veteran, David C. Tallichet Jr., has been an industry leader for more than 50 years with a portfolio of 21 award-winning restaurants throughout the United States.

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Diner's Choice Award - 2018